Here is quick and easy refreshing change of pace. It’s easy and a great completment to those quick summer meals. If you want to check […] Read More
Author: Pops
We Made it! Our spring break with the last bell of the school day on Friday, but what a week we had leading up to […] Read More
What started out as an experiement at one point, quickly became a household favorite. Colleen actually has a couple of different variations of this tasty […] Read More
Spring is here and now April is here too. We’re wearing thin at school but spring break starts at the end of this week. Check […] Read More
Colleen had a chance write up her Chi-Ghettie recipe. I’m not exactly sure where it came from, but it has turned out to be a […] Read More
It’s hard to believe that tomorrow is the first day of April. The weather seems to be taking a turn for the better and our […] Read More
There is nothing better than a tried and true recipe handed down through the genreations, but leave it to Colleen to take one of my […] Read More
The first week of spring was a dandy up here on our hill. Colleen and I got a lot done, but there is always so […] Read More
Last week sure felt like spring even though spring doesn’t start until this coming Wednesday. Our first granddaughter was born last week. And finally, there […] Read More
Winter is finally coming to a close, but not before Mother Nature blasted with one last shot of cold air. We made it through and […] Read More